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Niederegger White Marzipan Loaves - Weißbrot 75 G / 2.6 Oz

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Product Description

The Niederegger natural-coloured marzipan loaf “ without any chocolate “ is a marzipan taste sensation in its purest form. Traditional German marzipan handed down from family generations dating back to 1806. The secret of the traditional recipe for Niederegger marzipan has to do with the exact ratio of almonds to sugar and with an ingredient that is similar to rosewater. Still today, the production is personally supervised by master confectioners. Almonds are the basic ingredient of marzipan, and Niederegger pays very careful attention when selecting the varieties. By personally sourcing almonds in Spain, Italy and other Mediterranean countries, only first-class goods make their way to Lübeck. After all, Niederegger produces only a consistent, top quality that surpasses even the quality requirements for fine-grade übecker Edelmarzipan. And you can taste it in each one of the more than 300 Niederegger specialities.


Ingredients: Almonds 57%, sugar, invert sugar syrup, alcohol

The average nutritional value per 100g
Energy: 477 kcal / 2006 KJ
Fat: 30.7g
Of which saturated fatty acids: 2.4g
Carbohydrates: 37.6g
Of which sugar: 35.8g
Protein: 10.8g
Salt: 0.02g
* Reference for an average adult (8400 kJ / 2000 kcal)

Contains the following allergens: Nuts

Other Details

Country of Origin: DE:
Unit Type: Loaf 1:

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