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Product Description
With Dr.Oetker extra gelling sugar 2in1 you can make delicious fruity and less sweet jams and jelly. For a package extra gel sugar (500 g) you need 1000 g of fruits and/or 900 ml fruit juice. Dr.Oetker extra gelling sugar contains the vegetable compound pectin, which is won from apples and citric fruits. Since the compounds and the sugar are already mixed, the preparation is fast and simply - ideal for beginners. Surprise your family with homemade jam or jelly!
Other Details
Ingredients: Sugar, gelling agent pectin, acidifier citric acid, preservative sorbic acid, vegetable fat.:
Country of Origin: DE:
Unit Type: Bag 1: