Wurstkuchl Sweet Mustard – original Wurstkuchl süßer Senf 6.7 oz 200ml 190g Jar

Wurstkuchl Regensburg – The Original Sweet Bavarian Mustard

“Bratwursts without the traditional sweet mustard would only be half as enjoyable, as we all know.”

At the legendary Wurstkuchl in Regensburg, Germany, creating a mustard with an unmistakable character is a craft perfected over centuries. Still produced today according to the secret recipe passed down by Elsa Schricker in the late 18th century.

A Secret Recipe & Unique Taste

Only selected ingredients, such as various sorts of ground mustard powders, are used to create this masterpiece. A signature pinch of horseradish provides that characteristic aftertaste that fans around the globe adore.

The original recipe remains a strictly guarded secret between the craftsmen and the owners. For the first time outside Europe, you can now buy it directly here in our online store. We ship all over America!

A Bite of History

Originally, the historical Wurstkuchl was a small building attached to the city wall. During the construction of the Old Stone Bridge (1135–1146) – celebrated as the eighth wonder of the world – it served as a building office.

Once the bridge was finished, it became the “Garküche auf dem Kranchen,” providing slow-simmered meals for dockers and builders of the Regensburg Cathedral. It is assumed that the simmered meat was replaced by finer sausages toward the end of the 18th century by proprietor Wolfgang Miezam.